peach raspberry soup

peach raspberry soup

Beatrice Winkel - peach raspberry soup
peach raspberry soup

 

This is my second favorite cold summer soup recipe. Okay, you could call it smoothie, but I like to eat it at lunch, so for me it is a soup 😉

 

peach raspberry soup

 

ingredients for 2 people:

 

4 peaches

 

125g of raspberries

 

400ml of orange juice

 

400ml of coconut milk

 

1 lime

 

Beatrice Winkel - peach raspberry soup
peach raspberry soup

 

preparation:

 

1. Halve the peaches, remove the stone and cut the peaches in little pieces. Halve and squeeze the lime.

 

2. Place the peach pieces, raspberries, coconut milk, lime and orange juice in a blender. Blend until smooth.

 

3. Pour the soup in two glasses and enjoy it

 

 

Best wishes

Bea

 

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